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funnel cake bites

Irresistible Funnel Cake Bites Ready in Just 20 Minutes

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Crispy, bite-sized funnel cakes perfect for snacking or dessert.

  • Total Time: 20 mins
  • Yield: 24 bites 1x

Ingredients

Units Scale
  • 2 cups all-purpose flour
  • 1 tbsp granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup milk
  • 2 large eggs
  • 1 tsp vanilla extract
  • Vegetable oil for frying
  • Powdered sugar for dusting

Instructions

  1. Heat oil in a deep fryer or heavy pot to 375°F.
  2. Whisk flour, sugar, baking powder, and salt in a bowl.
  3. Add milk, eggs, and vanilla. Stir until smooth.
  4. Pour batter into a piping bag or squeeze bottle.
  5. Pipe small circles or swirls into the hot oil.
  6. Fry for 1-2 minutes per side until golden brown.
  7. Drain on paper towels and dust with powdered sugar.

Notes

  • Use a thermometer for consistent oil temperature.
  • Work in batches to avoid overcrowding.
  • Serve warm for best texture.
  • Author: Emily
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Category: Dessert
  • Method: Deep frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 3 bites
  • Calories: 180
  • Sugar: 8g
  • Sodium: 120mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 35mg